Good for heart, cholesterol and digestive purposes, olive oil is slowly making inroads into the culinary circuit as one of the most loved oils. Despite being deemed as one of the healthiest oils, it has raised many eyeballs for its use in cooking. When exposed to high heat, the intrinsic properties of fats and oils may get altered.
Olive oil is a versatile product that serves a multitude of functions. The oil might seem to be priced on the higher end but serves as the ideal choice for anyone who wants to take a step forward towards a healthier lifestyle and good food habits. Apart from being used as a light and aromatic cooking medium, olive oil can also work its magic on your skin and hair when used externally.
If you are one of those people who have jumped onto the olive oil bandwagon not long ago, you will know by now that there is absolutely no turning back. We all know that olive oil is rich in monounsaturated fat and is great for all kinds of cooking. You guessed right, none other than on this very portal of ours.
Olive oil, popularly known as liquid gold jaitun ka tel in Hindiis a proponent of the chefs and dieticians because of its numerous health benefits. It is frequently used in salad dressing or cooking. But are you aware that there are 4 kinds of olive oil and also it has several beauty and hair benefits apart from just health benefits.
There is no doubt olive oil is one of the healthiest if not the healthiest oils on the planet. Hundreds of studies have proven it already 2. But that throws a challenge too — which one to choose?
Olive oil is a liquid obtained from olives the fruit of Olea europaea ; family Oleaceaea traditional tree crop of the Mediterranean Basin. The oil is produced by pressing whole olives. It is commonly used in cooking, whether for frying or as a salad dressing.
Duty rates have been increased on crude extra virgin olive oil from The rate increases are exorbitant and extraordinary. These rates are made even more unreasonable due to the following reasons:. Olive Oil is not a crop grown in India: There is no domestic production of olive oil in India; hence there are no domestic farmers who are.